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Canned Pineapple Chunks in Light Syrup

Fruits & Vegetables

Canned Pineapple Chunks in Light Syrup

Canned pineapple chunks in light syrup are prepared from whole, sound, properly ripened fresh peaches that are washed, blanched, peeled, pitted, diced, boiled, and canned with syrup. The product is according to good commercial practice and is then…

Shipping terms
FOB · CFR · CIF · DAP
Storage
Frozen

Overview

  • Canned chunks in light syrup

Canned pineapple chunks in light syrup are prepared from whole, sound, properly ripened fresh pineapples that are washed, peeled, cut, boiled, and canned with syrup. The product is according to good commercial practice and is then sufficiently
processed by heat to ensure the preservation of the product in hermetically sealed containers.

Food & Beverage Holding is proud to offer IQF organic pineapple chunks and other IQF fruits and vegetables at wholesale and in bulk. Individual Quick Freezing (IQF) is a process used to freeze small individual pieces of food, such as pineapple so that they can be stored and later thawed for use without clumping together. During the IQF process, the pineapple is rapidly frozen at very low temperatures, usually below -40°F (-40°C). Pineapple chunks, dice, tidbits, slices, and other forms are available. This quick freezing helps to preserve the quality of the pineapple and prevent the formation of large ice crystals, which can damage the cells of the fruit and affect its texture and flavor when thawed.

Specifications

Canned Pineapple Chunks in Light SyrupProduct sheet

Logistics

Packaging & Storage Cases, totes. Private label retail packs available. Store frozen, away from light, and foul odors.

Specifications

Forms include Canned chunks in light syrup.

Packaging

  • Cases

  • Totes

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