Whey protein concentrates

Whey protein concentrate powder is a nutritious protein isolated from milk whey. It contains a high proportion of essential amino acids, which the body absorbs quickly, and the protein content usually ranges from 30 to 80%. Thanks to their composition, these protein powders are particularly fitting for nutritional applications for every stage of life. They are also often used in functional applications, such as dairy products, to enhance the smooth texture, creaminess, or organoleptic quality of final product.

As a whey protein manufacturer, our producer partner provides a range of whey protein concentrates powder designed to best meet the specificities of your products:

• 30 to 80% protein minimum on dry basis
• Regular or instant (soya or sunflower lecithin)
• Available with French and US origin
• Instant (soy or sunflower lecithin) only available with US origin.

The instant range contains lecithin, which is added to the whey protein powder to make it instant and facilitate its reconstitution.

Laktein WPC 80 for functional applications

Our producer partner offers a new serum protein concentrate of French origin. Thanks to its process, Laktein WPC80 is a highly functional protein. It is suitable as an egg substitute or for use in yoghurts, thanks to its foaming properties and neutral taste. It’s the ideal ingredient for “clean label” products.
Key features of Laktein WPC 80 :

• Source of protein
• Low fat content
• Very low denaturation
• Neutral taste

Laktein WPC80 Instant for sports nutrition

Thanks to their instant quality, our WPC80 proteins dissolve easily in water. They are suitable for food or nutritional applications, particularly for protein powder and energy powder in sports nutrition.

Key features of Laktein WPC 80 instant :

• Neutral taste
• High solubility
• High value protein source