Food ingredients, agri-commodities and industrial raw materials, shipped FOB or CIF in full container loads.
13 products
Edible Oils & Fats
Food & Beverage Holding's high-quality bulk Palmolein Oil is derived from the fruit of the oil palm tree (Elaeis guineensis). Our bulk Palmolein Oil features a clear and light texture, with a neutral flavor that makes it ideal for a wide range of culinary…
Plant Proteins & Powders
Experience the outstanding quality of Food & Beverage Holding’s fava bean protein powder. Sourced from non-GMO, Canadian-grown fava beans, our protein undergoes precise processing to preserve its natural flavor and nutritional essence—ideal for food…
Coconut Products
Food & Beverage Holding is proud to offer coconut flakes and other coconut products at wholesale and in bulk. Coconut flakes are thin, flat pieces of coconut meat that have been dried and toasted. They are often used as a topping for desserts and baked goods,…
Coconut Products
Food & Beverage Holding is proud to offer toasted coconut and other coconut products at wholesale and in bulk. Toasted coconut is coconut meat that has been dried and then lightly toasted or browned to give it a crunchy texture and a nutty, slightly sweet…
Flours
Food & Beverage Holding is a leading sunflower flour supplier, offering a premium, nutrient-dense ingredient for innovative food manufacturing. Our finely ground sunflower seed flour is an exceptional nut-free and gluten-free alternative, perfect for creating…
Flours
Food & Beverage Holding is a premier tiger nut flour supplier and other flour products for industrial food producers and manufacturers. Our premium, finely milled wholesale tiger nut flour is the perfect clean-label ingredient for your gluten-free, paleo, and…
Seeds
Enhance your product line with the superior quality and nutritional value of sunflower seeds from Food & Beverage Holding. We supply premium raw kernels—both roasted and unsalted—perfect for granolas, breads, snack mixes, and as a nutrient-dense topping.…
Cereals
Our corn is dry milled to separate the germ from the pericarp. While the germ can be used in corn oil and animal feed, pericarp is used to produce corn fiber, which is used in a wide variety of foods: flaking grits for corn flakes, corn grits for beer and…
Cereals
Whole grains such as sorghum contain beneficial fiber and nutrients, including iron, vitamin B and antioxidants. Sorghum is also rich in protein and naturally gluten-free. It can be merchandized as whole or pearled grain, where the outer husk has been…
Cereals
When wheat is milled, the husks are removed and the middling is ground into flour. The husks are a great source of fiber for breakfast cereals and animal feed, while the flour is used in many of the world’s favorite foods: bread, pasta, tortillas, crackers,…
Pulses
Chickpeas are a fundamental ingredient in Indian, Mediterranean, and Middle Eastern cuisines, and they represent the most widely consumed pulse in the Indian subcontinent. They are processed into various forms, including flour, split, and whole, and are used…
Pulses
Faba beans are popular in Latin America and parts of Asia but are most popular in Northern Africa. They are often dried and salted and eaten as a snack, or as a deep-fried ball, known as a falafel. Additionally, faba beans are used in salmon feed for their…
Pulses
Lupin beans are low in fat, high in protein, and packed with nutrients such as Vitamin B, folate, and Vitamin K. Traditionally enjoyed as a pickled snack in the Mediterranean, Latin America, and North Africa; lupins can also be ground into flour and used in…
